Title courtesy of
Frances, of course. ;-) Just a post of the jams I have made this summer so I can keep track to know how much to make next year.
Strawberry: 13 jelly jars (2 batches certo & 1 smaller batch?)
Cherry: 15 jelly jars (2 Sour Cherry, 3 Sour Cherry Almond, 2 Sweet Cherry Vanilla, 3 Sweet Cherry, 5 Sweet & Sour Cherry) (3 batches)
Black Raspberry: 11 jelly jars (2 batches)
Update: Blueberry: 7 jelly jars (1 batch) (not local berries)
Gooseberry: 1 batch (farmer's market berries)
Red Currant: 1 batch (farmer's market berries)
Peach: 2 or 3 batches (fresh picked)
notes: the certo set up better than the surejell; don't make cherry vanilla again, Sour cherry almond is the favorite cherry
updating 2007 just in time for 2008 ;-)